Recipe Converter & Scaler

Scale your recipe's ingredients for any number of servings, or convert baking ingredients between cups, tablespoons, teaspoons, grams, and ounces.

Scale ServingsCups to GramsFraction Support20 Ingredients

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Enter servings and ingredients to scale your recipe

How This Calculator Works

Scale Recipe mode multiplies every ingredient amount by the same ratio — the servings you need divided by the servings the recipe currently makes — so proportions stay exactly correct, whether you're halving a recipe or scaling it up for a crowd.

scaled amount = original amount × (target servings ÷ original servings)

Convert Ingredient mode converts between volume (cups, tablespoons, teaspoons) and weight (grams, ounces) for a specific ingredient, using that ingredient's density — because a cup of flour and a cup of honey don't weigh the same amount, a generic volume converter can't do this conversion accurately.

grams = amount (cups) × density (grams per cup)

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